Roast

Apr 11 2021

Tangy Roast Chicken (Just 3 Ingredients)

I’ve gone vegetarian since Aug 15, 2021, so this was one of the last few meat dishes I cooked.

Lemon, Black Pepper, and Chicken. Add salt as per tatse. Baste regularly while roasting to get the charring, which is a delicious tangy crunch. — Lemon, Black Pepper, and Chicken. Add salt as per tatse. Baste regularly while roasting to get the charring, a delicious tangy crunch.

Nov 23 2019

Roasted Lemon Garlic Chicken with Potatoes, Onions & Carrots

This tastes wow!

Keeping an eye on the juicy bits.

Keeping an eye on the juicy bits.

It took almost 12 hours to marinate the chicken in a buttermilk batter (garlic, lemon, vinegar, soy sauce, chili powder, ginger paste, dry habanero). Then, I fried them to crisp the skin and get some caramelization.… » click to continue reading “Roasted Lemon Garlic Chicken with Potatoes, Onions & Carrots”