Apr 11 2021

Tangy Roast Chicken (Just 3 Ingredients)

I’ve gone vegetarian since Aug 15, 2021, so this was one of the last few meat dishes I cooked.

Lemon, Black Pepper, and Chicken. Add salt as per tatse. Baste regularly while roasting to get the charring, which is a delicious tangy crunch. — Lemon, Black Pepper, and Chicken. Add salt as per tatse. Baste regularly while roasting to get the charring, a delicious tangy crunch.

About Salman Ravoof

Eccentric, mildly sarcastic, and very straight forward. A geek at heart. Adventure, science, and intelligence excite him. Likes to keep rummaging through random topics in his free time. Always ready to learn, except when he's hungry. Connect with him on this blog or on salmanravoof.com.