Tag: Chicken

Took almost an hour to cook completely. The oven roasted chicken came out damn good. The root vegetables were roasted to perfection with the fat dripping from the chicken.
Full chicken on a tray with root vegetables underneath, before it's roasted in an oven.
Trying Thomas Keller’s Oven Roasted Chicken Recipe. 24 hours in a spices + salt brine solution. Then air dried in refrigerator for 3 days. And now, all decked up with root vegetables underneath. Into the oven it goes at max heat (to be reduced after 20mins).
Chicken Teriyaki in a pan
Chicken Teriyaki. I ate it with noodles.

This tastes wow!

It took almost 12 hours to marinate the chicken in a buttermilk batter (garlic, lemon, vinegar, soy sauce, chili powder, ginger paste, dry habanero). Then, I fried them to crisp the skin and get some caramelization.… » click to continue reading “Roasted Lemon Garlic Chicken with Potatoes, Onions & Carrots”

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